Digital menu boards have replaced the old chalk boards. It is less time consuming and can be more appealing and eye popping to the customer. Also with recent federal mandates certain restaurants are required to post nutrition information of their food items. There are also many benefits to ditching the old handwritten menu boards and going to digital. Here is a list of 12 benefits of going digital:
- Centralized control of menu board content
- Better pricing flexibility
- Lower cost to menu changes
- Increased customer satisfaction
- Increased sales of promotional items
- Improved Operating Efficiency
- Better compliance with menu labeling laws
- Higher average tickets
- Increased sales of high ticket items
- Improved order accuracy
- Increased foot traffic
- Higher margins per transaction